Valeur nutritionnelle et composition chimique.
Le tableau indique la teneur en nutriments (calories, protéines, graisses, glucides, vitamines et minéraux) par 100 grammes partie comestible.
Nutritif | Quantité | Norme** | % de la norme en 100 g | % de la norme en 100 kcal | 100% normale |
Valeur calorique | 59 kcal | 1684 kcal | 3.5% | 5.9% | 2854 g |
Protéines | 0.27 g | 76 g | 0.4% | 0.7% | 28148 g |
Graisses | 0.2 g | 56 g | 0.4% | 0.7% | 28000 g |
Les glucides | 11.76 g | 219 g | 5.4% | 9.2% | 1862 g |
Fibre alimentaire | 2.3 g | 20 g | 11.5% | 19.5% | 870 g |
Eau | 85.33 g | 2273 g | 3.8% | 6.4% | 2664 g |
Frêne | 0.14 g | ~ | |||
Vitamines | |||||
Vitamine A, RE | 3 μg | 900 μg | 0.3% | 0.5% | 30000 g |
bêta-carotène | 0.027 mg | 5 mg | 0.5% | 0.8% | 18519 g |
bêta Cryptoxanthine | 12 μg | ~ | |||
Lutéine + Zéaxanthine | 31 μg | ~ | |||
Vitamine B1, thiamine | 0.015 mg | 1.5 mg | 1% | 1.7% | 10000 g |
Vitamine B2, riboflavine | 0.025 mg | 1.8 mg | 1.4% | 2.4% | 7200 g |
Vitamine B4, choline | 3.4 mg | 500 mg | 0.7% | 1.2% | 14706 g |
Vitamine B5, pantothénique | 0.051 mg | 5 mg | 1% | 1.7% | 9804 g |
Vitamine B6, pyridoxine | 0.034 mg | 2 mg | 1.7% | 2.9% | 5882 g |
Vitamine E, alpha tocophérol, TE | 0.24 mg | 15 mg | 1.6% | 2.7% | 6250 g |
Vitamine K, phylloquinone | 2.6 μg | 120 μg | 2.2% | 3.7% | 4615 g |
Vitamine PP, NE | 0.075 mg | 20 mg | 0.4% | 0.7% | 26667 g |
macronutriments | |||||
Potassium, K | 104 mg | 2500 mg | 4.2% | 7.1% | 2404 g |
Calcium, Californie | 6 mg | 1000 mg | 0.6% | 1% | 16667 g |
Magnésium, Mg | 5 mg | 400 mg | 1.3% | 2.2% | 8000 g |
sodium, Na | 1 mg | 1300 mg | 0.1% | 0.2% | 130000 g |
Soufre, S | 2.7 mg | 1000 mg | 0.3% | 0.5% | 37037 g |
Phosphore, P | 12 mg | 800 mg | 1.5% | 2.5% | 6667 g |
Éléments traces | |||||
Fer, Fe | 0.11 mg | 18 mg | 0.6% | 1% | 16364 g |
Manganèse, Mn | 0.034 mg | 2 mg | 1.7% | 2.9% | 5882 g |
Cuivre, Cu | 27 μg | 1000 μg | 2.7% | 4.6% | 3704 g |
Zinc, Zinc | 0.04 mg | 12 mg | 0.3% | 0.5% | 30000 g |
Glucides digestibles | |||||
Amidon et dextrines | 0.05 g | ~ | |||
Mono- et disaccharides (sucres) | 10.48 g | max 100 г | |||
Glucose (dextrose) | 2.71 g | ~ | |||
saccharose | 1.86 g | ~ | |||
fructose | 5.9 g | ~ | |||
Les acides aminés essentiels | |||||
Arginine* | 0.006 g | ~ | |||
valine | 0.012 g | ~ | |||
Histidine* | 0.005 g | ~ | |||
Isoleucine | 0.006 g | ~ | |||
leucine | 0.013 g | ~ | |||
lysine | 0.013 g | ~ | |||
méthionine | 0.001 g | ~ | |||
thréonine | 0.006 g | ~ | |||
le tryptophane, | 0.001 g | ~ | |||
phénylalanine | 0.007 g | ~ | |||
Acides aminés remplaçables | |||||
alanine | 0.012 g | ~ | |||
Acide aspartique | 0.073 g | ~ | |||
glycine | 0.009 g | ~ | |||
Acide glutamique | 0.026 g | ~ | |||
Proline | 0.006 g | ~ | |||
sérine | 0.011 g | ~ | |||
tyrosine | 0.001 g | ~ | |||
Cystéine | 0.001 g | ~ |
La valeur énergétique est de 59 kcal.
Mots clés: teneur en calories 59 kcal, composition chimique, valeur nutritionnelle, vitamines, minéraux, comment Apple Red Delicious est utile, calories, nutriments, propriétés utiles de Apple Red Delicious